At the Farmers we are pleased to offer you today's comforts in traditional surroundings. The original Inn was built as a coaching stop in the late 16 or early 1700's and was called the "Castle Inn" after Comlongon Castle. During its varied history it was even a Temperance Hotel. The Farmers as we know it today took shape in the early 80's and is largely on the site of the adjoining village shop but the old bar area around the fire is still very much in use today.

We still serve traditional cask ales from some of the country's finest brewers and have been included in the Camra Good Beer Guide since 1991. Since then we have served over 300 different beers from all over the country.

We offer a good selection of traditional meals as well as a variety of vegetarian dishes. Our traditional Sunday Roast Beef lunches are always popular and there are various other specials available at the weekends. Locally regarded as being of excellent value for money there will always be something on the menu to tempt you.
Like many traditional Inns all our meals are served in the bar, which can create a very lively atmosphere especially at weekends.